Ingredientes(APPLE/CITRUS JUNOS/LENTIL/PEAR/PUMPKIN/STRAWBERRY/TOMATO FRUIT)/CORN KERNEL/(ARCTIUM LAPPA/BRASSICA OLERACEA ACEPHALA/CABBAGE/CAMELLIA SINENSIS/MORINGA OLEIFERA/RADISH/SPINACH LEAF)/(SORGHUM BICOLOR LEAF/STEM)/OAT MEAL/POTATO PULP/(CARROT/NELUMBO NUCIFERA/RADISH/WILD YAM ROOT)/(AMARANTHUS HYPOCHONDRIACUS/CASHEW/CICER ARIETINUM/COIX LACRYMA-JOBI MA-YUEN /MACADAMIA TERNIFOLIA/PHASEOLUS ANGULARIS/PISTACIA VERA/RHYNCHOSIA NULUBILIS/RICE/SESAME/SETARIA ITALICA/SOYBEAN/SWEET ALMOND/WHEAT SEED)/HORDEUM VULGARE SPROUT/CYPERUS ESCULENTUS TUBER/ARTEMISIA PRINCEPS/BROCCOLI/CHENOPODIUM QUINOA/ENTEROMORPHA COMPRESSA/HORDEUM VULGARE/IPOMOEA BATATAS/LAMINARIA JAPONICA/LENTINUS EDODES/PLEUROTUS OSTREATUS/PORPHYRA TENERA/UNDARIA PINNATIFIDA EXTRACT

Nome INCI

(APPLE/CITRUS JUNOS/LENTIL/PEAR/PUMPKIN/STRAWBERRY/TOMATO FRUIT)/CORN KERNEL/(ARCTIUM LAPPA/BRASSICA OLERACEA ACEPHALA/CABBAGE/CAMELLIA SINENSIS/MORINGA OLEIFERA/RADISH/SPINACH LEAF)/(SORGHUM BICOLOR LEAF/STEM)/OAT MEAL/POTATO PULP/(CARROT/NELUMBO NUCIFERA/RADISH/WILD YAM ROOT)/(AMARANTHUS HYPOCHONDRIACUS/CASHEW/CICER ARIETINUM/COIX LACRYMA-JOBI MA-YUEN /MACADAMIA TERNIFOLIA/PHASEOLUS ANGULARIS/PISTACIA VERA/RHYNCHOSIA NULUBILIS/RICE/SESAME/SETARIA ITALICA/SOYBEAN/SWEET ALMOND/WHEAT SEED)/HORDEUM VULGARE SPROUT/CYPERUS ESCULENTUS TUBER/ARTEMISIA PRINCEPS/BROCCOLI/CHENOPODIUM QUINOA/ENTEROMORPHA COMPRESSA/HORDEUM VULGARE/IPOMOEA BATATAS/LAMINARIA JAPONICA/LENTINUS EDODES/PLEUROTUS OSTREATUS/PORPHYRA TENERA/UNDARIA PINNATIFIDA EXTRACT

AntioxidanteDados básicos do CosIng

Esta ficha mostra dados do banco de dados europeu CosIng. Uma descrição editorial ainda não foi escrita nem revisada.

Funções

Antioxidante

Regulamentação da UE

Segundo os dados do CosIng, este ingrediente não consta dos anexos do Regulamento (CE) n.º 1223/2009.

Analisar uma lista de ingredientes completa

CosIng: This is the extract of the fruits of Citrus junos , Cucurbita pepo, Fragaria ananassa, Lens esculenta, Pyrus malus, Pyrus pyrifolia, and Solanum lycopersicum; the kernels of Zea mays; the leaves of Arctium lappa , Brassica oleracea acephala , Brassica oleracea capitata, Camellia sinensis , Moringa oleifera , Raphanus sativus, and Spinacia oleracea; the leaves and stems of Sorghum bicolor ; the meal of Avena sativa; the pulp of Solanum tuberosum; the roots of Daucus carota, Dioscorea oppositifolia, Nelumbo nucifera , and Raphanus sativus; the seeds of Amaranthus hypochondriacus , Anacardium occidentale, Cicer arietinum , Coix lacryma-Jobi ma-yuen , Glycine max, Macadamia ternifolia , Oryza sativa, Phaseolus angularis , Pistacia vera , Prunus amygdalus dulcis, Rhynchosia nulubilis , Sesamum indicum, Setaria italica , and Triticum turgidum; the sprouts of Hordeum vulgare ; the tubers of Cyperus esculentus ; the whole plants, Artemisia princeps , Brassica oleracea italica, Chenopodium quinoa , Enteromorpha compressa , Hordeum vulgare , Ipomoea batatas , Laminaria japonica , Lentinus edodes , Pleurotus ostreatus , Porphyra tenera , and Undaria pinnatifida.
Fontes: CosIng – European Commission database of cosmetic ingredients (3 de novembro de 2026)