INCI name

ACETYLATED HYDROGENATED SOYBEAN OIL GLYCERYL ESTERS

Emulsion stabilisingBasic data from CosIng

This entry shows data from the EU CosIng database. An editorial description has not been written and reviewed yet.

Functions

Emulsion stabilising
Helping the process of emulsification and improving emulsion stability and shelf-life.

EU regulation

This ingredient is not listed in the annexes of Regulation (EC) No 1223/2009 in the CosIng data.

Check a full ingredient list