INCI name

CARTHAMUS TINCTORIUS OLEOSOMES

Safflower oleosomes

Natural oil bodies isolated from safflower, used as emollients and emulsion stabilisers.

What it is

Carthamus tinctorius oleosomes are the oleosomes (oil bodies) isolated from safflower, Carthamus tinctorius, of the daisy family (Asteraceae). Oleosomes are tiny droplets of oil enclosed in a layer of phospholipids and proteins, in which plant seeds store oil. CosIng lists them as an emollient, emulsion-stabilising and skin-conditioning ingredient.

Where it is used

Found in creams, lotions and other skin care products.

Limits of interpretation

The INCI list shows which ingredients are present, not how much of each. Above 1%, ingredients are listed in descending order of weight; below 1% the order is free.

Functions

Skin conditioning – emollient
Acting as lubricants on the skin surface providing the skin with a soft and smooth appearance.
Emulsion stabilising
Helping the process of emulsification and improving emulsion stability and shelf-life.
Skin conditioning
Maintaining the skin in good condition.

EU regulation

This ingredient is not listed in the annexes of Regulation (EC) No 1223/2009 in the CosIng data.

Products with this ingredient (7)

Check a full ingredient list