This entry shows data from the EU CosIng database. An editorial description has not been written and reviewed yet.
Functions
- Binding
- Providing adhesive properties during and after compression in cosmetic tablets and/or cakes.
- Bulking
- Non-reactive (chemically inert), solid ingredients that dilute other solids and/or increase the volume of cosmetic products.
- Skin conditioning – emollient
- Acting as lubricants on the skin surface providing the skin with a soft and smooth appearance.
- Surfactant – emulsifying
- Helping suspensions or dispersions of liquids in a second liquid by reducing the surface tension of the substances to be emulsified.
- Emulsion stabilising
- Helping the process of emulsification and improving emulsion stability and shelf-life.
- Preservative
- Exclusively or mainly intended to inhibit the development of micro-organisms in the cosmetic product. All authorised preservatives are substances in the positive list of Annex V to the Cosmetics Regulation 1223/2009.
- Skin conditioning
- Maintaining the skin in good condition.
- Viscosity controlling
- Increasing or decreasing the viscosity (thickness) of cosmetics.
EU regulation
This ingredient is not listed in the annexes of Regulation (EC) No 1223/2009 in the CosIng data.