A filtrate of tea leaf extract fermented by yeast and acetic acid bacteria, listed as a deodorant ingredient.
What it is
Saccharomyces/Acetobacter/Camellia sinensis leaf extract ferment filtrate is a filtrate of the product obtained by fermenting an extract of tea leaves, Camellia sinensis, with yeast of the genus Saccharomyces and bacteria of the genus Acetobacter. CosIng lists it as a deodorant ingredient.
Where it is used
Found in skin care products and deodorants.
Limits of interpretation
The INCI list shows which ingredients are present, not how much of each. Above 1%, ingredients are listed in descending order of weight; below 1% the order is free.
The INCI name does not reveal the strains used or the conditions of the fermentation.
Functions
- Deodorant
- Reducing and/or eluminating unpleasant odour. Contributing against the formation of malodour on body surfaces.
EU regulation
This ingredient is not listed in the annexes of Regulation (EC) No 1223/2009 in the CosIng data.