INCI name

THEOBROMA CACAO SEED BUTTER

Cocoa butter

Fat from cocoa beans.

What it is

Theobroma cacao seed butter is the fat pressed from cocoa beans. It is solid at room temperature, melts on the skin and acts as an emollient.

Where it is used

Found in body butters, lip balms, creams and soaps.

Limits of interpretation

The INCI list shows which ingredients are present, not how much of each. Above 1%, ingredients are listed in descending order of weight; below 1% the order is free.

Functions

Skin conditioning – emollient
Acting as lubricants on the skin surface providing the skin with a soft and smooth appearance.
Fragrance
Imparting an odour or taste. Creating a perceivable pleasant smell and/or masking a bad smell.
Skin conditioning
Maintaining the skin in good condition.
Skin protecting
Helping to avoid harmful effects to the skin from external factors.

EU regulation

This ingredient is not listed in the annexes of Regulation (EC) No 1223/2009 in the CosIng data.

Products with this ingredient (395)

Check a full ingredient list