Humectants
Ingredients with a humectant function in CosIng: they attract and hold water, for example glycerin, sodium hyaluronate or urea.
3,254 ingredients
SPATHOLOBUS SUBERECTUS CALLUS EXTRACT
Spatholobus Suberectus Callus Extract is the extract of the callus of Spatholobus suberectus grown in culture, Fabaceae.
SPATHOLOBUS SUBERECTUS EXTRACT
Spatholobus Suberectus Extract is the extract of the whole plant, Spatholobus suberectus, Fabaceae.
SPENT GRAIN EXTRACT
Spent Grain Extract is the extract of the residual dry spent grains obtained from the malting process in beer production.
SPHAGNETICOLA CALENDULACEA LEAF/STEM POWDER
Sphagneticola Calendulacea Leaf/Stem Powder is the dried, ground powder obtained from the leaves and stems of Sphagneticola calendulacea.
SPHINGOMONAS OLEI FERMENT EXTRACT FILTRATE
Sphingomonas Olei Ferment Extract Filtrate is a filtrate of an extract of the product obtained through fermentation by the microorganism, Sphingomonas olei.
SPHINGOMONAS/AMMONIUM SULFATE/CYANOCOBALAMIN/FERROUS SULFATE/ZINC SULFATE FERMENT EXTRACT
Sphingomonas/Ammonium Sulfate/Cyanocobalamin/Ferrous Sulfate/Zinc Sulfate Ferment Extract is the extract of the product obtained by the fermentation of Ammonium Sulfate, Cyanocobalamin, Ferrous Sulfate, Zinc Sulfate by the microorganism, Sphingomonas.
SPHINGOMONAS/PANAX GINSENG ROOT FERMENT FILTRATE
Sphingomonas/Panax Ginseng Root Ferment Filtrate is a filtrate of the product obtained by the fermentation of the roots of Panax ginseng by the microorganism, Sphingomonas.
SPHINGOSINE 1-PHOSPHATE
Sphingosine 1-Phosphate is the phosphorylated sphingolipid that conforms to the formula:
SPICULISPORIC ACID
Spiculisporic Acid is the organic compound that conforms to the formula:
SPILANTHOL
Spilanthol is the organic compound that conforms to the formula
SPILANTHOYL HEXAPEPTIDE-9
Spilanthoyl Hexapeptide-9 is the product obtained by the reaction of Spilanthic Acid and Hexapeptide-9.
SPILANTHOYL SH-HEXAPEPTIDE-46 SP AMIDE
Spilanthoyl sh-Hexapeptide-46 SP Amide is the product obtained by the reaction of Spilanthic Acid and sh-Hexapeptide-46 SP in which the C-terminus is an amide.
SPIRAEA SALICIFOLIA EXTRACT
Spiraea Salicifolia Extract is the extract of the whole plant of Spiraea salicifolia.
SPIRAEA THUNBERGII LEAF EXTRACT
Spiraea Thunbergii Leaf Extract is the extract of the leaves of Spiraea thunbergii.
SPIRAEA TRICHOCARPA EXTRACT
Spiraea Trichocarpa Extract is the extract of the whole plant of Spiraea trichocarpa.
SPONDIAS MOMBIN FRUIT EXTRACT
Spondias Mombin Fruit Extract is the extract of the fruit of Spondias mombin L., Anacardiaceae
SPONGILLA LACUSTRIS SPICULE
Spongilla Lacustris Spicule is the small, needle-like anatomical structural element of the freshwater sponge, Spongilla lacustris.
SPOROBOLOMYCES SYMMETRICUS EXTRACT
Sporobolomyces Symmetricus Extract is the extract of the fungus, Sporobolomyces symmetricus.
SQUID INK VESICLES
Squid Ink Vesicles are the vesicles isolated from squid ink.
SR-(ESCHERICHIA COLI THIOREDOXIN-1 HEPTAPEPTIDE-20 HEXAPEPTIDE-40 OLIGOPEPTIDE-220 SH-POLYPEPTIDE-11)
sr-(Escherichia Coli Thioredoxin-1 Heptapeptide-20 Hexapeptide-40 Oligopeptide-220 sh-Polypeptide-11) is a single chain recombinant peptide produced by fermentation in E. coli. The starting gene is synthesized by the fusion of the gene from r-Escherichia Coli Thioredoxin-1, Heptapeptide-20, Hexapeptide-40, Oligopeptide-220, and sh-Polypeptide-11.
SR-(HEPTA SH-POLYPEPTIDE-165) TRIMER
sr-(Hepta sh-Polypeptide-165) Trimer is a trimer of the synthetic peptide containing seven repeats of sh-Polypeptide-165. The fusion peptide contains 338 amino acids which may contain disulfide bonds and/or glycosylation, and consists of the proper sequence of the 20 standard amino acids.
SR-(HEXAPEPTIDE-40 OLIGOPEPTIDE-232 SH-OLIGOPEPTIDE-1)
sr-(Hexapeptide-40 Oligopeptide-232 sh-Oligopeptide-1) is a single chain recombinant peptide, produced by fermentation in E. coli. The starting gene is synthesized by the fusion of the gene from Hexapeptide-40, Oligopeptide-232, and sh-Oligopeptide-1. The fusion peptide contains 88 amino acids which may contain disulfide bonds and/or glycosylation, and consists of the proper sequence of the 20 standard amino acids.
SR-(MELITTIN SH-OLIGOPEPTIDE-1)
sr-(Melittin sh-Oligopeptide-1) is a single chain recombinant protein produced by fermentation in E. coli. The starting gene is synthesized by the fusion of the gene from Melittin and sh-Oligopeptide-1. The fusion peptide contains 79 amino acids which may contain disulfide bonds and/or glycosylation, and consists of the proper sequence of the 20 standard amino acids.
SR-(METHIONYL CUTIBACTERIUM ACNES POLYPEPTIDE-1)
sr-(Methionyl Cutibacterium Acnes Polypeptide-1) is a single chain recombinant peptide, produced by fermentation in E. coli. The starting gene is synthesized by the fusion of the gene from sr-Cutibacterium Acnes Polypeptide-1 with the initiation code for methionine. The fusion peptide contains 199 amino acids which may contain disulfide bonds and/or glycosylation.
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